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Swirled Garlic Herb Bread

Tieghan, Half Baked Harvest
  • 155 minutes
  • Serves

INGREDIENTS

3/4 cup

warm milk

2 1/4 tsp

yeast

2 tbsp

honey

3 larges

eggs

3 1/2 cups

flour

1 tsp

kosher salt

6 tbsp

butter

1 cloves

garlic

1/4 cup

parmesan cheese

1/2 cup

basil

2 tbsp

thyme

1 tbsp

sage