INGREDIENTS
1 serving
slow cooker chicken pot pie soup
6 qt
place chicken thighs
1 serving
remove chicken to a cutting board
1 serving
slowly whisk in the milk
1 serving
let cook
1 serving
slow cooker chicken pot pie soup
2
chicken thighs
1 1/2 cups
russet potato
1 1/2 cups
carrot
1 cup
onion
2
garlic cloves
43 1/2 oz
chicken broth
1/4 tsp
thyme leaves
1 tsp
kosher salt
1/4 tsp
ground pepper
1 cup
peas
1/4 cup
parsley
4 tbsp
butter
1/4 tsp
salt
1/2 cup
flour
1 1/2 cups
milk
1 sheet
puff pastry
6 qt
place chicken thighs
1 serving
remove chicken to a cutting board
1 serving
pan pesto chicken and garlic potato wedges
1 serving
fried chicken sandwiches
1 serving
in the kitchen
2020
february 07
1 serving
bake
1 serving
return to slow cooker
1 serving
in a saucepan
1 serving
by
1 serving
debbie macomber
1 serving
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