INGREDIENTS
1/3 cup
extra virgin olive oil
3 tbsp
honey
3 tbsp
grainy dijon mustard
1
juice of lemon
2 tbsp
balsamic vinegar
1/2 cup
herbs
1 small
shallot
2 cloves
garlic
1 serving
kosher salt
3/4 lb
chicken tenders
1
bell pepper
1 lb
orzo pasta
1 cup
cheddar cheese
1/4 cup
cheese
2 cups
lettuce
1 cup
cherry tomatoes
6 slices
bacon
1
avocado