INGREDIENTS
2 lbs
chicken wings
4 servings
corn oil
1/2 cup
cornstarch
1/4 cup
fresh mint leaves
3 cloves
garlic
4 servings
hot sauce
1/2 cup
lime juice
1
mango
2 Tbsps
nam pla
1/2 cup
rice flour
2 tsps
salt
1/2 cup
soy sauce
1 Tbsp
sugar
2
thai chiles