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Potato + Kale Instant Pot Soup

This Worthey Life
  • minutes
  • Serves

INGREDIENTS

1 cup

Carrots

1 cup

Celery with, leaves

4 cloves

Garlic

1

Sweet onion, medium

2 cups

Tuscan kale

3 cups

Yellow or yukon gold potatoes

32 oz

Chicken stock

1

Peppercorns, freshly cracked black

1

Sea salt

2 tbsp

Olive oil, extra virgin

1/2 stick

Butter, unsalted

1 cup

Heavy whipping cream