INGREDIENTS
1 lb
potato tots
1 lb
ground pork breakfast sausage
1/2 cup
bell pepper
1/4 cup
scallions
10 larges
eggs
1/4 tsp
kosher salt
1/4 tsp
pepper
8 12-inches
flour tortillas
3 cups
pre-shredded mexican blend cheese
1/3 cup
cilantro
1 serving
salsa