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Creamy Russian Mushroom Julienne

Lyuba Brooke
  • 30 minutes
  • Serves 4

INGREDIENTS

24 oz

baby bella mushrooms

2

shallots

2 tbsp

canola oil

1/2 cup

sour cream

1/2 cup

heavy whipping cream

Salt

Fresh cracked black pepper

1 tsp

garlic powder

1 cup

shredded Mozzarella cheese