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Slow-Cooker Tuscan Pot Roast

www.pillsbury.com
  • 505 minutes
  • Serves 8

INGREDIENTS

1 oz

porcini mushrooms

1 cup

water

2 cloves

garlic

1 tbsp

lemon peel

1 tsp

oregano leaves

1/2 tsp

salt

2 1/2 lbs

beef rump roast

14 1/2 ozs

canned tomatoes

1 cup

onions

1/2 cup

beef broth