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Rhubarb Cake with Custard Filling

www.recipetips.com
  • 90 minutes
  • Serves

INGREDIENTS

1 serving

crust

2 cups

flour

1/2 tbsp

cinnamon

3/4 cup

brown sugar

1/2 tsp

salt

3/4 cup

shortening - butter

2 cups

oats

8

eggs

3 cups

sugar

1/2 cup

flour

1 dash

salt

6 cups

partially rhubarb

3 tbsp

butter