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5-minute Easy Vegan Tacos

Elena Szeliga
  • 10 minutes
  • Serves 4

INGREDIENTS

4

whole wheat tortillas

1

grilled corn on the cob, husked (or canned corn equivalent)

1 cup

or 170 grams cooked black beans

1

avocado, sliced

3/4 cup

or 120 grams quartered cherry tomatoes

1/2

red onion, chopped

2 tbsp

fresh chopped parsley

1 tsp

ground cumin

4

lime wedges

salt and freshly ground black pepper

your favorite hot chili sauce,