INGREDIENTS
2 cups
warm water 110 degrees f/45 degrees c
1/2 cup
sugar
1 1/2 tbsp
active yeast
1 1/2 tsp
salt
1/4 cup
vegetable oil
5 cups
bread flour
1 cup
warm water 110 degrees f/45 degrees c
1/4 cup
sugar
2 1/2 tsps
active yeast
3/4 tsp
salt
2 TBSPs
vegetable oil
3 cups
bread flour