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30 Minute Crispy Cheese Chicken Tinga Tacos with Pineapple Salsa

Tieghan, Half Baked Harvest
  • 30 minutes
  • Serves 6

INGREDIENTS

2 tbsp

extra virgin olive oil

1 lb

chicken tenders

1

onion

2

chipotle peppers in adobo

1 tsp

oregano

1 tsp

kosher salt

1/2 cup

enchilada sauce or

8

corn tortillas

1 serving

lettuce

2

ears grilled corn

1 1/2 cups

pineapple

1

serrano peppers

1

juice of lime

1/3 cup

cilantro

1