INGREDIENTS
3/4 cup
all purpose flour
1/4 cup
cornstarch
1/2 tsp
salt
1/2 tsp
pepper
1/2 tsp
kashmiri chili powder
3/4 cup
vegetable broth
1 tbsp
oil if baking
2 tbsps
chili sauce
1 tbsp
ketchup
1 tbsp
soy sauce
2 tsps
rice vinegar
1 tsp
kashmiri chilli powder
1 tsp
sugar
1/2 tsp
salt
2 tbsps
vegetable broth
2 tsps
oil
4 cloves
garlic
2 tsps
ginger
6
scallions
1
chili peppers
1/2
bell pepper
1/2
onion
1 head
cauiflower