INGREDIENTS
2
chicken breasts
1 head
iceberg lettuce
2 cups
celery
5 tbsp
sesame seeds
1/4 cup
almonds
1/2 pkg
fried wonton strips
1 bunch
cilantro
6 tsp
rice vinegar
2 tbsp
lemon juice
1 tsp
pepper
1 1/2 tsp
mustard
1/2 cup
oil
1 tbsp
sesame oil
4 tbsp
sugar
1 1/2 tsp
salt