INGREDIENTS
16 ozs
ziti pasta
1 lb
ground beef
1 serving
bsp of olive oil
1/2
bell pepper
1/2
bell pepper
1/2
onion
48 oz
rego meat does )
1 1/2 tsp
basil
4 tbsps
ricotta cheese
1 1/2 tsp
seasoning
1 tbsp
season all seasoning
1 lb
mozzarella cheese
2 tbsps
parmesan cheese
1 large
aluminum lasagna pan