INGREDIENTS
1 Tbsp
plus 2 tsp vegetable oil
4
scallions
3 cloves
garlic
1 large
pickled jalapeno pepper
2/3 c
cilantro
1 Tbsp
lemon juice
2/3 c
milk
1 Tbsp
flour
8 ozs
pork loin
1/2 tsp
salt
1 large
tomato
1/2 c
corn kernels
8 6-inches
spinach tortillas
1/3 c
feta cheese