INGREDIENTS
5
Eggs
1 12 ounce can
Evaporated milk
1 1/2 cups
All purpose flour
1 tsp
Baking powder
1 2/3 cups
Granulated sugar
1/2 tsp
Kosher salt
4 tsp
Vanilla
1/2 cup
Butter, unsalted
1 14 ounce can
Condensed milk, sweetened
1 cup
Half-and-half or heavy cream
2 cups
Heavy cream