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Homemade Worcestershire Sauce: Gluten Free and Corn Free (with a Soy Free option)

www.adventuresofaglutenfreemom.com
  • minutes
  • Serves 8

INGREDIENTS

2 cups

bragg's apple cider vinegar

1/2 cup

yacon syrup

1/2 cup

try coconut aminos

1/4 cup

tamarind paste

3 tbsp

brown mustard seeds

3 tbsp

celtic sea salt

1 tbsp

peppercorns

1/2 tsp

curry powder

5

cardamom pods

1/2 tsp

pepper flakes

2

garlic cloves

1 inch

cinnamon

1

anchovy

1

onion

1/2 inch

ginger

1/2 cup

coconut nectar

1 tsp