INGREDIENTS
1 tbsp
ghee/bacon fat/olive oil
1 lb
ground turkey
1
egg
1/4 cup
almond flour
3 cloves
garlic
1/2 tsp
sage
1/3 cup
chicken broth
1/2 cup
onion
1/2 cup
baby spinach/baby kale
1/4 cup
carrot
1/4 cup
celery
1 tbsp
tomato paste
1 tbsp
worcestershire
1/2 tsp
sea salt
1/2 tsp
pepper
1/2 cup
ketchup