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Pork Normandy

allrecipes.com
  • 80 minutes
  • Serves 6

INGREDIENTS

1 tbsp

butter

1/2 lb

pork tenderloin

1 medium

onion

1 large

apple

1 tbsp

flour

5 oz

chicken stock

12 fluid ounces

apple cider

1 serving

salt and pepper

2 tbsp

heavy cream