INGREDIENTS
1 serving
turkey and pepper stew - inspired by simply recipes
3 media
bell peppers
8 ozs
mushrooms
1 T
onion
4
garlic cloves
1 C
turkey
1 can
canned tomatoes
1 C
chicken broth
1 T
lemon juice
1 1/2 Ts
corn starch
3
shakes of paprika
2
shakes of rosemary
1 tsp
sea salt
1/4 tsp
pepper
1 T
begin by sauting the mushrooms and peppers together in a skillet. if the mixture is too
1 cloves
when the mushrooms have released their liquid
1/2 C
continue cooking the veggies until liquids have absorbed. then
1 serving
add in the tomatoes
1 serving
season
1 serving
meanwhile
1 serving
it would be delicious over brown rice and paired
1 serving
we love what came out of the inspiration from simply recipes -- thanks
1 serving
simmer until the liquids are almost gone
1 serving
remove from the heat