INGREDIENTS
3/4 cup
vegetable oil
1 large
egg
3 tsp
vanilla extract
1 cup
firmly brown sugar
1/2 cup
granulated sugar
2 oz
semi-sweet baking chocolate
2 cups
flour
1 1/3 cups
cocoa
1 tbsp
baking soda
1/2 tsp
salt
1 cup
warm water
1 1/4 cups
daisy brand cream
1/2 cup
butter
3 cups
powdered sugar
1/4 cup
milk