INGREDIENTS
1 tsp
baking soda
1 cup
brown sugar
1 cup
butter
36 servings
candy canes
4 ozs
cream cheese
2
eggs
2 1/2 cups
flour
1/2 cup
granulated sugar
1 tsp
peppermint extract
2 1/2 cups
powdered sugar
1 tsp
salt
3/4 cup
unsweetened cocoa
1/2 cup
white chocolate chips