INGREDIENTS
226 gs
butter
350 gs
granulated sugar
72 3/5 gs
vegetable oil
3 larges
eggs
3 larges
egg whites
345 gs
cake flour
8 gs
baking powder
5 3/5 gs
salt
240 gs
buttermilk
13 gs
vanilla bean paste
8 oz
macadamia nuts if you can only find macadamia nuts
480 gs
regular milk
2 4/5 gs
salt
8 3/25 gs
corn starch
50 gs
granulated sugar
2 larges
egg yolks
4 1/5 gs
vanilla extract
115 1/2 gs
heavy whipping cream
452 gs
butter slightly
750 gs
powdered sugar measured and then
13 gs
vanilla bean paste
1 inch
p of salt
77 gs
heavy whipping cream
300 gs
macadamia nuts measured and then
62 1/2 gs
granulated sugar