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Spaghetti alla Puttanesca (Pasta Puttanesca)

www.sprinklesandsprouts.com
  • 20 minutes
  • Serves 4

INGREDIENTS

6

garlic cloves

1 cup

cherry tomatoes

6 fillets

anchovy

1 cup

stoned olives - see note 2

12 ozs

spaghetti

1 tbsp

salt

1/4 cup

olive oil - see note 3

1/2 cup

tomatoes

1 serving

basil/parsley to serve

1 serving

parmesan