Notions & Notations of a Novice Cook

INGREDIENTS

2 cups

[ of all purpose flour

1 serving

add in the flour and mix

1 serving

cover the bowl

1/2 cup

[ of brown sugar

1 serving

mix the sugar

this is what the dough looks like after the initial hour rise. it will have doubled in size and will be very sticky

1 serving

this is what the dough looks like after the 20-minute rise

1 serving

pour the sticky dough onto a floured surface and knead

1 ball

roll into a

1 serving

in a oiled cast iron skillet/griddle

1 ball

put the of dough pinched side down and cook

1 serving

this post goes out to beatnotthepoordesk who made a foodwish

1 serving

mix water

1 serving

a spatula and let it rest again

1 serving

slightly push

1 pinch

fold each end up and slightly together so it seals shut

1 serving

flip again and cover