Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
3
eggplants
1 serving
olive oil spray
3 cups
tomato passata
2 tbsps
oregano leaves
2 tsps
basil leaves
14 ozs
ricotta cheese 400 g
1 1/2 cups
parmesan cheese
3
eggs
1 serving
sea salt and freshly cracked pepper