INGREDIENTS
1 cup
rice
1
onion
2 cloves
garlic
1
potato
1 serving
peas - a handful
1/4 tsp
turmeric powder
1/4 tsp
garam masala
1 1/4 cups
water
1 serving
salt - as required
1 tsp
lemon juice
1 leaves
palak - 2 cups tightly
1/8 cup
mint leaves
1/8 cup
coriander leaves
2
chilies
2 tbsps
ghee/oil
1
bay leaves
1 piece
cinnamon - 1/4 inch
1
cardamom
1/2 tsp
cumin seeds
1 Cloves