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Mini Pistachio Pavlovas with Double Cream and Blackberries

foodidies.com
  • 20 minutes
  • Serves 6

INGREDIENTS

1 serving

pistachio pavlovas

1 serving

pistachio pavlovas

3

egg whites

150 gs

sugar

150

double cream

30 gs

pistachios

250 gs

blackberries

1 serving

heat oven at 110°c

1 serving

remove the meringues from the oven and leave them to cool

1 serving

take the pavlovas and evenly spoon in the double cream

2015 3/4

posted on by didi

20

prep time : min

1

cook time : h

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