INGREDIENTS
2 fillets
g packs salmon
450 gs
sainsbury's taste the difference gem baby new potatoes
1 tbsp
vegetable oil
8
spring onions
1
ml carton crème fraîche
1/2
juice of lemon
1
g bag young spinach leaves
100 mls
milk
1 pinch
nutmeg
25 gs
butter
1 serving
pepper
1 serving
green beans