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Cheesy Chili-Mac Goulash

Author: Food Hussy
  • minutes
  • Serves

INGREDIENTS

2/3 lb

Ground beef, lean

4 oz

Green chili peppers, canned

2

Onion(s), medium

31 oz

Pinto beans, canned

29 oz

Tomatoes, canned stewed

1 1/2

serving(s) Macaroni

2 tsp

Chili powder

1

Spray(s) cooking spray

2 1/2 cups

Tomato juice, canned

1/2 cup

Cheddar cheese, low-fat