INGREDIENTS
6
parsnips
2 tbsp
avocado oil
1 1/2 tsp
seasoning
1/2 tsp
onion powder
1 tbsp
nutritional yeast
1/2 tsp
garlic powder
3/4 tsp
onion powder
1 serving
sea salt
1/2 cup
coconut milk cream
2 cloves
garlic
1/2
lemon
1 tsp
parsley
1 serving
sea salt
1 tbsp
tahini optional
1
1