INGREDIENTS
1/4 cup
tbsp / 45 g tapioca starch
3/4 cup
ml full fat coconut milk
1/2 cup
g cassava flour
1 cup
g coconut
1 tsp
g sea salt
1/2 tsp
garlic powder
1 lb
tail on shrimp
1 cup
g pineapple chunks
1/4 cup
ml water
2 tbsps
ml lime juice
2 tbsps
honey
2 tsps
g ground ginger
1 tsp
ml coconut aminos
1 serving
avocado oil