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Lamb Stew with Butternut, Apples and Ginger

healingfamilyeats.com
  • minutes
  • Serves

INGREDIENTS

1 kg

lamb stewing meat

1 tbsp

solid fat

1 medium

onion

2 stalks

celery

2 tsps

ground ginger

2 tbsps

sage leaves

750 mls

lamb bone broth

2 larges

apples

700 gs