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Steak and Arugula Salad

Lillie, Lillie Loves Macros
  • 10 minutes
  • Serves 6

INGREDIENTS

2 cups

arugula 60 g

100 gs

grilled flank steak

1/3 cup

corn salsa 80 g

30 gs

pinch of pickled onion may sub

2 gs

cilantro

2 Tbsps

romesco sauce 30 g

2 Tbsps

reduced fat cheese 14 g

1 Tbsp

balsamic vinegar

1 serving

salt and pepper

160 gs

corn on the cob

150 gs

cherry tomatoes

30 gs

onion

30 gs

lime juice

50 gs

orange

100 gs

avocado

170 gs

cucumber

30 gs

cilantro

1/2 tsp

kosher salt

1 pinch

pepper

1 person Recommend This Recipe