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Chocolate Banana Icebox Cake

cooking.nytimes.com
  • 45 minutes
  • Serves 10

INGREDIENTS

3/4 cup

granulated sugar

1/4 cup

cornstarch

1/2 tsp

kosher salt

3 cups

milk

6 larges

egg yolks

2 tsp

vanilla extract

3/4 cup

heavy cream

45

round chocolate wafers

4 larges

bananas

1 1/2 cups

heavy cream

2 tbsp

confectioners' sugar

1 serving

cocoa powder