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How to Make Paella

Si Foster, A Bountiful Kitchen
  • 90 minutes
  • Serves 6

INGREDIENTS

2 1/2 lbs

a combination of meat and seafood

3 tbsp

olive oil

2 cloves

garlic

1 tbsp

oregano leaves

1 tbsp

pimenton pimiento dulce see faq section

1 tsp

salt

2 tbsp

olive oil

4 tsp

garlic

2

canned tomatoes

1 1/2 cups

onion

1 tsp

sea salt

3 cups

vegetables such as: red pepper

1/2 cup

green onion

1/2 cup

parsley

2 tbsp

hazelnuts and ground until consistency of flour optional

1

lemons

3

threads saffron

5 cups

chicken stock

2 tbsp

soy sauce

2 cups

bomba rice see substitutions on post under faq