INGREDIENTS
3/4 cup
Bread Crumbs
1
Egg
1 tsp
Oregano
1 tsp
Paprika
3
Garlic Cloves, minced
1/4 cup
grated Parmesan
550
grams/ 1.25 pounds ground Chicken
Salt
2 tbsp
Olive Oil
2 tbsp
Olive Oil
1 tbsp
Butter
2
Garlic Cloves, minced
1/2 cup
chopped Onions
1 cup
finely chopped Mushrooms
2 tbsp
Flour
1 1/2 cups
low sodium Chicken Broth
1 tsp
dried Rosemary
1/2 tsp
dried Parsley
1/2 tsp
Paprika
Salt and Pepper
1/2 cup
Heavy Cream