INGREDIENTS
1 serving
crockpot chili
2 tbsp
olive oil
1 medium
onion
1 TBSP
garlic
1 lb
ground beef
1
bell pepper
2 media
jalapeños
1/4 cup
chili powder
2 tbsp
cumin
1 serving
salt and pepper
3 TBSPs
tomato paste
1 large can
canned tomatoes
7 cups
kidney/pinto beans soaked overnight
2 cups
water
2 cups
turn you crock pot to the highest heat. add beans to crock pot and stir together. then add of water
1 serving
serve
1 serving
adapted from the clean eating mama
6
it will take hours to fully cook
1 serving
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