INGREDIENTS
1/4 cup
lime juice
3
garlic cloves
1 tbsp
honey
1 tbsp
apple cider vinegar
3 tbsp
extra virgin olive oil
1 serving
salt and pepper
3 media
summer squash
1 small
bell pepper
1 large
tomato
1 cup
corn kernels
15 oz
great northern beans
1 cup
basil leaves
1 cup
flat leaf parsley