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Salted Caramel Chocolate Trifle

willowbirdbaking.com
  • minutes
  • Serves

INGREDIENTS

1 serving

caramel chocolate trifle

1 serving

recipe by: adapted from martha stewart

3 cups

flour

3 cups

granulated sugar

1 1/2 cups

dutch-process cocoa powder

1 tbsp

baking soda

1 1/2 tsp

baking powder

1 1/2 tsp

coarse salt

4 larges

eggs

1 1/2 cups

buttermilk

1/2 cup

safflower oil

1 1/2 cups

warm water

2 tsp

vanilla extract

4 cups

granulated sugar

1/4 cup

corn syrup

1/4 cup

water

2 cups

heavy cream

1 tsp

coarse salt

2 sticks

butter

1/4 cup

dutch-process cocoa powder

1/4 cup

warm water

2 sticks

butter

1/2 cup

confectioners' sugar

1 serving

coarse salt

1 lb

semisweet chocolate chips

1 serving

sea salt

1 serving

at least 10-15