Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 serving
baked crab rangoons
1 can
oz. crab meat
4 ozs
cream cheese
2 Tablespoons
mayo
1/2 tsp
siriacha hot sauce
2 tsp
green onions/chives
1 serving
ground pepper
1 serving
wonton wrappers
1 serving
from some kitchen stories