INGREDIENTS
2 cups
cilantro
1 cup
mint leaves
10 cloves
garlic
10 smalls
chiles
1 piece
ginger
1 1/2 cups
canola oil
5 media
onions
1 serving
kosher salt and pepper
3 lbs
beef chuck
3 tbsps
ground coriander
40
peppercorns
16
cloves
12
cardamom pods
10
bay leaves
2 sticks
cinnamon
2 cups
yogurt
6
turkish apricots
1/4 cup
lemon juice
2 1/2 cups
basmati rice
10 drops
orange food coloring