INGREDIENTS
16 TBSPs
butter
4 ozs
bittersweet chocolate
1 cup
dutch process cocoa
1 1/2 cups
unbleached all purpose flour
2/3 cup
malted milk powder
1 tsp
baking soda
1 1/2 tsps
baking powder
4 larges
eggs
1 1/2 cups
sugar
2 tsps
vanilla extract
1 tsp
table salt
1 cup
cream
1/3 cup
milk