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Easy to Make Zucchini Bread

Si Foster, A Bountiful Kitchen
  • 50 minutes
  • Serves 8

INGREDIENTS

2 larges

eggs is best

1/3 cup

coconut oil i prefer the texture of canola in this bread

1 tsp

vanilla

1/2 cup

granulated sugar

1/2 cup

brown sugar

1 1/4 cups

zucchini

1 cup

flour

1/2 cup

flour

1 tsp

baking powder see recipe notes

1/2 tsp

baking soda

1/2 tsp

sea salt

1 1/2 tsp

ground cinnamon

1