Favoreats
Favoreats LLC
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INGREDIENTS
4
jerusalem artichokes
1
fennel
1
onion
1
garlic clove
450
g/ 1 pound cèpes/porcini mushrooms
1 glass
red wine
1 handful
a of parsley
1 serving
olive oil
30
g/ 2 tbsp butter
2 slices
country bread
1 serving
parmesan shavings
1 serving
coarse salt and pepper
1
you can make your home-made version here