INGREDIENTS
3 cups warm water
2 1/2 Tbsp. salt
2 tsp. garlic
1/3 cup brown sugar (packed)
1 tsp. black pepper (coursely ground)
1 Tbsp. or more favorite fresh herbs (Iām using freeze dried Poultry Herb Blend by Litehouse)
2 to 4 pork chops ā center cut (bone-on, 3/4-inch to 1-inch thick)
1 Tbsp. Vegetable or olive oil
Seasoning salt and fresh ground pepper