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Detox Kale Salad

The Food Cafe
  • 10 minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

finely chopped broccoli

2 cups

finely chopped cauliflower

2 cups

finely chopped purple cabbage

2 cups

finely chopped brussels sprouts

2 cups

matchstick carrots

3 cups

finely chopped kale

1 cup

chopped green onion

1 cup

dried cranberries

1 cup

slivered almonds

3 tbsp

olive oil

1/3 cup

lemon juice

1 tsp

fresh ginger, peeled and grated

2 tsp

honey

2 tsp

dijon mustard

salt and pepper

brown sugar

1 person Recommend This Recipe