INGREDIENTS
1 cup
▢ basmati rice
2 tbsp
▢ vegetable oil
200 gs
▢ paneer
2 tbsp
▢ ghee
1 tsp
▢ cumin seeds
1 Leaf
▢ 2 bay
3
▢ peppercorns
1 inch
▢ cinnamon
2
▢ cardamom
1
▢ cardamom
2
▢ chillies
2 tsp
▢ ginger garlic paste
1 cup
▢ onion
1/2 cup
▢ carrot
1/2 cup
▢ peas
1 serving
▢ salt
1/2 tsp
▢ garam masala powder
2 cups
▢ water
1 tbsp
▢ coriander
1 tbsp
▢ mint