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Easy Pan Seared Salmon with Pineapple Salsa

foodnessgracious
  • 42 minutes
  • Serves 2

INGREDIENTS

2 cups

diced fresh pineapple

2 tbsp

diced shallots

1 cup

diced zucchini

1/2 cup

cherry tomatoes halved

1/4 cup

chopped cilantro

1/4 tsp

salt

1/4 tsp

black pepper

1/2 tbsp

rice vinegar

1/4 tsp

sesame oil

1 tbsp

fresh chopped oregano

3 tbsp

canola oil

2

pieces salmon filets, about 6oz each